Cheese Crispies - cooking recipe

Ingredients

8 oz. grated Cheddar cheese
1 c. plain flour
1 stick butter or margarine
1/2 c. chopped pecans
1/8 tsp. red pepper (cayenne)
1 c. Rice Krispies

Preparation

Cream together cheese and butter; add remaining ingredients and mix until flour is blended.
Pinch into bits and roll into balls. Flatten each ball on greased cookie sheet using a fork and bake at 300\u00b0 until light brown.
(Do not overcook!)
Yields 3 dozen.