Barbecue Hot Dogs - cooking recipe

Ingredients

1 lb. pkg. hot dogs
1/2 small bottle ketchup
1/2 bottle barbecue sauce
1 Tbsp. Worcestershire sauce
4 Tbsp. brown sugar or more (for sweetness)

Preparation

Combine ketchup, barbecue sauce and brown sugar.
Heat on low heat.
Cut hot dogs in 1-inch slices and heat slowly.