Marinated Tomatoes(Fresh Homegrown Tomatoes And Herbs Make A Delicious Salad.) - cooking recipe

Ingredients

4 medium tomatoes, peeled
1/2 c. salad oil
1/4 c. vinegar
1/8 c. fresh parsley
1/8 c. basil, finely chopped, or 1/8 c. cilantro, finely chopped (whichever you prefer)
salt and pepper to taste

Preparation

In a deep dish, put the tomatoes, vinegar, oil and herbs.
Let set in refrigerator (4 hours to overnight) a long time?
Turn every now and then to baste the tomatoes well.
Serve with sliced cucumbers on salad plate.
Spoon some of the oil over each. Yields 4 servings.