Stuffed Pork Chops - cooking recipe

Ingredients

1 pkg. bread stuffing
1/2 c. chopped onion
1/2 c. celery, chopped
6 to 8 pork chops
1/4 c. oleo or butter

Preparation

Saute onions and celery in butter.
Mix stuffing and onions and celery.
Put in greased long baking dish.
Place pork chops on top.
Bake until brown in 350\u00b0 oven for about 1 hour.