Hot Ham Sandwiches - cooking recipe

Ingredients

8 hamburger buns, halved
1/2 c. butter
1/4 c. horseradish mustard
1/4 c. finely chopped onion
1/8 tsp. Accent
1 Tbsp. poppy seed (optional)
8 slices Swiss cheese
8 slices cooked ham

Preparation

Mix butter, mustard, onion, Accent and poppy seeds.
Spread on inside of buns on both sides.
Add ham and cheese.
Wrap individually in foil.
Bake at 350\u00b0 for 15 minutes.
(These work great for freezing and reheating for a quick snack!)