Ship Wreck Casserole - cooking recipe

Ingredients

1 lb. Ground Beef
2 or 3 small Onions (sliced)
3 medium Potatoes (sliced)
1 can Red Kidney Beans
1 can Tomato Soup
Salt and Pepper

Preparation

Saute beef in pan until it loses red color. In a 2 qt. casserole, place sliced potatoes on bottom, place onions over these. Add can of kidney beans and broth. Next add ground beef and then empty tomato
soup over all. Lightly salt and pepper each layer.