Church Windows - cooking recipe

Ingredients
    1 (12 oz.) pkg. semi-sweet chocolate morsels
    1/2 c. butter
    1 (10 1/2 oz.) bag colored marshmallows
    1 (7 oz.) bag shredded coconut
Preparation
    Melt butter in top of a double boiler over hot water.
    Add chocolate morsels; stir until melted, then remove from heat.
    Let cool.
    Add marshmallows; stir lightly.

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