Church Windows - cooking recipe
Ingredients
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1 (12 oz.) pkg. semi-sweet chocolate morsels
1/2 c. butter
1 (10 1/2 oz.) bag colored marshmallows
1 (7 oz.) bag shredded coconut
Preparation
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Melt butter in top of a double boiler over hot water.
Add chocolate morsels; stir until melted, then remove from heat.
Let cool.
Add marshmallows; stir lightly.
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