Angel Food Jello Cake - cooking recipe

Ingredients
    1 large angel food cake
    1 large box strawberry Jell-O
    2 cartons frozen strawberries
    1 (12 oz.) carton Cool Whip
Preparation
    Make Jell-O with 3 1/2 cups of water.
    Add frozen berries and stir.
    Gel until consistency of egg whites.
    Add 10 ounces of Cool Whip.
    Fold in torn-up cake.

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