Sloppy Joe Turnovers - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. chopped onion
1/2 tsp. salt
1/4 tsp. garlic powder
1/2 c. catsup
1/4 c. sour cream
1 (10 oz.) can Hungry Jack biscuits

Preparation

Heat oven to 375\u00b0.
Brown beef and onion.
Drain and add salt, garlic powder, catsup and sour cream.
Mix well on greased cookie sheet; roll each biscuit to a 4 x 4-inch square.
Place 1/4 cup of meat mixture in center of each square.
Fold over corner of squares to form a triangle.
Bake at 375\u00b0 for 15 to 20 minutes.