Party Pound Cake - cooking recipe
Ingredients
-
2 c. cake flour
2 c. sugar
1/2 lb. butter
5 eggs
4 tsp. brandy
Preparation
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Cream the butter.
Add sugar, then whole eggs and brandy.
Add flour last.
Batter will be very thick.
Bake in a tube pan at 350\u00b0 for 1 hour.
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