Party Pound Cake - cooking recipe

Ingredients
    2 c. cake flour
    2 c. sugar
    1/2 lb. butter
    5 eggs
    4 tsp. brandy
Preparation
    Cream the butter.
    Add sugar, then whole eggs and brandy.
    Add flour last.
    Batter will be very thick.
    Bake in a tube pan at 350\u00b0 for 1 hour.

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