Crunchy Pea Salad - cooking recipe

Ingredients

1 pkg. (10 oz.) frozen peas, thawed
1 c. diced celery
2 c. (or 1 head) chopped cauliflower
1/4 c. green onion
1/2 c. sour cream
1 c. prepared Ranch dressing
1 c. cashews

Preparation

Combine all ingredients.
Chill.
Garnish with cashews right before serving.