Bonnie'S Pineapple Salad - cooking recipe

Ingredients
    1 pkg. lime jello (large)
    1 pkg. lemon jello (large)
    1 (20 oz.) can crushed pineapple
    1 pkg. Dream Whip
    1 (8 oz.) Philadelphia cream cheese
    3 eggs
    3/4 c. sugar
    2 Tbsp. flour
    1 1/3 c. pineapple juice
Preparation
    1st Layer:
    Dissolve jello in 2 cups boiling water.
    Add 2 cups cold water and 1 can drained, crushed pineapple.
    Save juice for 3rd Layer, 1 1/3 cups.
    Put into long dish and let set completely.

Leave a comment