Peanut Patties - cooking recipe

Ingredients

2 1/2 c. sugar
1 c. milk
3 c. (16 oz.) raw peanuts
2/3 c. white karo syrup
dash salt
2 Tbsp. butter
1 tsp. vanilla
3 drops red food coloring

Preparation

Boil first five ingredients on low to medium heat for 1 hour. Remove from heat and add remaining three ingredients. Beat by hand until thick. Drop by spoon fulls on wax paper. Let cool.