Oven-Baked Potatoes - cooking recipe

Ingredients

6 medium potatoes (unpeeled)
6 medium onions
2/3 c. melted margarine
1 Tbsp. garlic powder
1/4 tsp. salt
1/4 tsp. pepper
1/4 tsp. celery seed
1/4 tsp. paprika

Preparation

Wash and cut potatoes in 1/2-inch slices.
Alternate sliced potatoes and onions in 13 x 9 x 2-inch baking dish.
Drizzle margarine. Sprinkle garlic powder, salt, pepper and celery seed. Cover tightly with foil and bake at 400\u00b0 for 40 minutes.
Remove foil; sprinkle with paprika and bake an additional 20 minutes, uncovered.