Mary'S Peanut Patties - cooking recipe
Ingredients
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3 c. sugar
3 c. raw peanuts
1 c. white Karo syrup
1/2 c. water
Preparation
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Mix all ingredients; bring to a slow boil.
Cook until it spins a thread (about 20 to 25 minutes).
Remove from heat, then add 1 stick of margarine and a few drops of red food coloring. Let cool and beat until creamy.
Spoon onto wax paper.
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