Best Ever Biscuits - cooking recipe

Ingredients

2 c. sifted flour
4 tsp. baking powder
1/2 tsp. cream of tartar
1/2 tsp. salt
2 Tbsp. sugar
1/2 c. shortening
1 egg, lightly beaten
2/3 c. milk

Preparation

Sift all dry ingredients together, add shortening and blend together. Pour milk into flour mixture slowly.
Add the egg.
Stir to a soft dough.
Drop by spoonfuls on cookie sheet.
Bake 10 to 12 minutes at 450\u00b0.