Chili Cheese Dip - cooking recipe

Ingredients

1 (8 oz.) cream cheese, softened
1 can chili
2 c. medium Cheddar cheese, grated

Preparation

Spread cream cheese in 1-quart casserole dish.
Top with chili and sprinkle grated cheese on top.
Heat in microwave oven for 2 to 3 minutes until cheese is melted.
Serve with dip-size Fritos or tortilla chips.