Lime Jello Salad - cooking recipe

Ingredients
    1 pkg. lime Jell-O
    1 c. hot water
    1 small can crushed pineapple
    1 (6 oz.) cream cheese
    1 small can evaporated milk (3 oz.)
    1 c. chopped pecans
Preparation
    Dissolve Jell-O with hot water.
    In saucepan, heat cream cheese and milk until cream cheese is dissolved.
    Remove from heat and add other ingredients.
    Mix in pecans.
    Pour into oblong dish and chill.

Leave a comment