Turkette - cooking recipe

Ingredients
    1 1/4 c. raw spaghetti (2-inch pieces)
    2 c. turkey, cubed
    1/4 c. diced pimento
    1/2 c. green pepper, diced
    1/2 c. diced onion
    1 can mushroom soup
    1/2 c. turkey or chicken broth
    1 3/4 c. sharp cheese, cubed
    1/4 c. milk
    salt and pepper to taste
Preparation
    Mix together in bowl.
    Pour into a 9 x 12-inch pan.
    Bake 45 minutes at 350\u00b0.

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