Turkette - cooking recipe
Ingredients
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1 1/4 c. raw spaghetti (2-inch pieces)
2 c. turkey, cubed
1/4 c. diced pimento
1/2 c. green pepper, diced
1/2 c. diced onion
1 can mushroom soup
1/2 c. turkey or chicken broth
1 3/4 c. sharp cheese, cubed
1/4 c. milk
salt and pepper to taste
Preparation
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Mix together in bowl.
Pour into a 9 x 12-inch pan.
Bake 45 minutes at 350\u00b0.
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