Baked Chop Suey - cooking recipe
Ingredients
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1 1/2 lb. diced beef
1 large chopped onion
1 can mushroom soup
2 c. water
1/2 c. raw rice
1 can mushrooms
1 lb. diced pork
1 c. chopped celery
1 can cream of chicken soup
1/4 c. soy sauce
1 can water chestnuts
Preparation
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Brown together beef, pork, onion and celery.
Combine with rest of ingredients and bake at 350\u00b0 for 1 1/2 hours.
Serve over chow mein noodles.
Excellent to freeze and bake later.
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