Salsa Dip - cooking recipe

Ingredients

1 (8 oz.) cream cheese, softened
1 jar salsa
1 large pkg. Mozzarella cheese

Preparation

Spread softened cream cheese in glass 9 x 13-inch pan.
Pour salsa over cream cheese, then spread.
Sprinkle Mozzarella cheese over salsa.
Bake at 350\u00b0 until Mozzarella cheese is melted. Remove from oven.
Serve with nachos.