Golden Cheddar Broccoli - cooking recipe

Ingredients
    4 Tbsp. margarine
    2 Tbsp. flour
    1/4 tsp. salt
    1 1/2 c. milk
    1 1/2 c. sharp Cheddar cheese
    3/4 c. cornflake crumbs
    1 (12 oz.) can whole kernel corn, drain
    2 (10 oz.) pkg. frozen broccoli spears, cooked and drained
Preparation
    Melt 2 tablespoons margarine.
    Stir in flour and salt.
    Add milk gradually, mixing until smooth.
    Cook until mixture boils, stirring constantly.
    Add cheese and stir until melted.
    Mix in 1/4 cup cornflake crumbs and corn.
    Arrange broccoli in 11 3/4 x 7 1/2-inch baking dish.
    Pour cheese sauce over broccoli.
    Toss remaining 1/2 cup crumbs with 2 tablespoons margarine (melted) and sprinkle over casserole.
    Bake at 350\u00b0 for 30 minutes.

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