Clam Chowder - cooking recipe

Ingredients
    1 can Snowes clam chowder
    1 can cream of celery soup
    1 can cream of potato soup
    1 small can chopped clams
    1 can condensed (Milnot) milk
    1 stick butter
Preparation
    Combine all ingredients and cook in crock-pot for 4 to 6 hours.
    Very good winter dish.

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