Clam Chowder - cooking recipe
Ingredients
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1 can Snowes clam chowder
1 can cream of celery soup
1 can cream of potato soup
1 small can chopped clams
1 can condensed (Milnot) milk
1 stick butter
Preparation
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Combine all ingredients and cook in crock-pot for 4 to 6 hours.
Very good winter dish.
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