Southern Corn Bread - cooking recipe

Ingredients

2 c. self-rising corn meal
1/2 c. water
1 c. buttermilk
1 Tbsp. Crisco

Preparation

Grease bottom and sides of a pie pan with Crisco.
Sprinkle lightly with 1 tablespoon of corn meal.
In bowl, mix together rest of ingredients; pour into pie pan and bake at 450\u00b0 for 20 minutes or until brown.