Strawberry Pie(Serves 8) - cooking recipe

Ingredients
    1 can sweetened condensed milk
    2 graham cracker crusts
    2 pkg. frozen strawberries
    1 large container Cool Whip
Preparation
    In a mixing bowl, add milk and strawberries; blend 15 seconds. Fold in Cool Whip, then pour into pie crusts.
    Use the plastic top from the crust to make lid for pies; crimp down the sides. Place in freezer for about 2 hours.

Leave a comment