White Fluffy Frosting - cooking recipe

Ingredients

2 egg whites
1/4 tsp. cream of tartar
2 Tbsp. water
1 tsp. vanilla
3/4 c. sugar
1/3 c. white Karo syrup
dash of salt

Preparation

Mix all ingredients except vanilla in top of double boiler; place over boiling water.
Beat until soft peaks form.
Remove from boiling water; add vanilla.