Red Lobster Cheese Biscuits - cooking recipe

Ingredients

2 c. buttermilk baking mix
2/3 c. milk
1/2 c. shredded Cheddar cheese
1/4 c. butter or margarine, melted
1/2 tsp. garlic powder

Preparation

Preheat oven to 450\u00b0.
Combine buttermilk baking mix, milk and shredded Cheddar cheese with a wooden spoon until soft dough forms.
Beat vigorously 30 seconds.