Hobo Casserole - cooking recipe

Ingredients

ground beef (lean)
3 large potatoes, sliced thinly
Cheddar cheese, shredded
1 large onion, diced
1 large green pepper, diced
2 cans cream of mushroom soup

Preparation

Spray casserole dish lightly with Pam.
Layer potatoes, onions, peppers and cheese.
Add a layer of ground beef and cream of mushroom soup.
Continue to layer ingredients until they are gone.
Bake at 350\u00b0 for 1 hour.