Pinwheels - cooking recipe

Ingredients
    1 (2 1/2 oz.) pkg. sliced turkey
    1 (2 1/2 oz.) pkg. sliced ham
    1 (8 oz.) pkg. cream cheese
    1 tsp. horseradish
    1 Tbsp. grated onion
Preparation
    Blend cream cheese, onion and ham until smooth.
    Separate the slices of ham and turkey, laying 1 slice of turkey on each slice of ham, then spread with cheese mixture.

Leave a comment