Bread And Butter Pickles - cooking recipe

Ingredients

cucumbers (about 1-inch through)
2 qt. vinegar or 3 pt. vinegar + 1 pt. water
4 c. sugar
1 c. salt
2 tsp. turmeric
2 tsp. celery seed
2 tsp. mustard seed

Preparation

Combine vinegar, sugar, salt and spices.
Heat over low or medium heat while preparing cukes.
Cut cucumbers into 8 pint jars.
Then boil the vinegar mixture for 6 minutes and pour over cucumbers and seal tight.