Bavarian Mints - cooking recipe

Ingredients
    12 oz. milk chocolate chips
    12 oz. semi-sweet chocolate chips
    1 can sweetened condensed milk
    1 tsp. peppermint extract
    1 tsp. vanilla
Preparation
    Melt all
    together until creamy.
    Pour into 9 x 13-inch pan. Cool and cut into small squares.

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