French Apple Pie - cooking recipe

Ingredients

1 unbaked pie crust
1 c. granulated sugar
1/4 c. cornstarch
1/2 tsp. nutmeg
1/4 tsp. cinnamon
pinch of salt
6 c. thinly sliced apples (Granny Smith, Jonathan, etc.)

Preparation

Preheat oven to 350\u00b0. In a mixing bowl, combine sugar, cornstarch, spices and salt. Stir in apples to coat; pour into crust.