Cheese Straws - cooking recipe

Ingredients

1 c. sifted flour
1/2 c. margarine
3 Tbsp. cold water
1 c. shredded Cheddar cheese

Preparation

Cut margarine and cheese in flour.
Add water and mix well. Put in cookie press or roll thin and cut into thin strips.
Bake at 375\u00b0 for about 10 minutes.
Cool on rack.