Jello Cake - cooking recipe

Ingredients

1 box vanilla cake mix
1 large box strawberry or cherry jello
1 large box vanilla instant pudding
1 large bowl Cool Whip

Preparation

Follow directions on cake mix box to make cake.
After cake is done, let cool.
Take a fork, punch holes in the cake (width of cake) about 5 lines.
Follow directions on jello box to make jello and pour over cake.
Put in refrigerator for about 8 hours, or even better, overnight.
Before serving, follow directions on pudding box and make pudding; pour it over the cake.
Then add Cool Whip over entire cake.
It's ready to eat.
Enjoy!
God Bless.