My Dad'S Mom'S Cupcake Treats - cooking recipe
Ingredients
-
12 c. shaped ice cream cones (colors)
1 pkg. Jiffy cake mix
1 pkg. Betty Crocker fluffy white frosting mix
1 pkg. cake sprinkles (rainbow colors)
Preparation
-
Mix cake mix per directions for cupcakes.
Spoon mixture into ice cream cones until 1/2 full.
Bake as directed.
After cupcakes have baked and cooled.
Dip into fluffy frosting prepared as indicated on box.
Twirl them to make them look like a frosty ice cream cone.
Sprinkle with cake decorations.
Leave a comment