Buttery Mini Chocolate Chips - cooking recipe

Ingredients

2 sticks butter
1/2 c. powdered sugar
1 1/2 c. flour
1 tsp. vanilla
1 c. chocolate chips (mini)

Preparation

Mix all ingredients together.
Drop by teaspoon on ungreased sheet.
Bake at 350\u00b0 for 8 to 10 minutes or when edges turn light brown, they're done.