Pineapple Sheet Cake - cooking recipe

Ingredients

1 (20 oz.) can crushed pineapple with juice
2 c. sugar
2 c. flour
2 tsp. soda
1/2 tsp. salt
2 eggs
1 c. chopped nuts
1 tsp. vanilla

Preparation

Combine all ingredients and mix well.
Pour into a 12 x 18-inch cookie sheet.
Bake at 350\u00b0 for 25 minutes.