Hash Brown Hamburger Casserole - cooking recipe

Ingredients
    2 lb. hamburger
    1 can cream of mushroom soup
    1 pkg. Tater Tots
Preparation
    Press hamburger in bottom of casserole dish. Spread mushroom soup over hamburger. Arrange Tots over soup
    until soup is covered. Bake at 350\u00b0 for 1 hour.

Leave a comment