Indian Corn Casserole - cooking recipe

Ingredients

3 cans white corn
1 can green chilies
8 oz. cream cheese
2 Tbsp. margarine
1/4 c milk

Preparation

Combine green chilies, cream cheese, margarine and milk together.
Heat on low until smooth.
Drain corn and add to this mixture.
Place in casserole dish and bake at 350\u00b0 until hot.