Garbage Dip - cooking recipe

Ingredients

2 small cans chopped black olives
2 small cans mild green chiles
3 to 4 medium size tomatoes
1 bunch green onions
6 Tbsp. oil
1 tsp. garlic salt
3 Tbsp. vinegar
salt and pepper to taste

Preparation

Chop up tomatoes and green onions.
Add olives, chilies, tomatoes and green onions to mix ingredients of oil, garlic salt and vinegar.
Mix well.
Let set overnight or for several hours in refrigerator.
Good with corn chips and wheat crackers.