Crabmeat Delight - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 tsp. Worcestershire sauce
1 tsp. lime juice
2 tsp. mayo
1/2 bottle (6 oz.) chili sauce
1 can crabmeat (imitation can be used)
lettuce (use to garnish or just spread on plate)

Preparation

Whip cheese until smooth.
Add Worcestershire, lime juice and mayo.
Place lettuce on tray.
Pile cheese in mound or spread 1 1/2 inches.
Scatter crabmeat on cheese; drizzle with chili sauce. Serve with assorted crackers.