Christmas Hot Punch - cooking recipe

Ingredients
    3/4 c. brown sugar, packed firmly
    1 c. water
    1/4 tsp. salt
    3/4 tsp. ground cloves
    1/2 tsp. cinnamon
    1/4 tsp. allspice
    1 1/2 qt. cranberry juice
    46 oz. unsweetened pineapple juice
Preparation
    Put sugar, water, salt, cloves, cinnamon, allspice and cranberry juice together and bring to boil. Then add pineapple juice. Bring to boil again. Serve.

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