Christmas Hot Punch - cooking recipe
Ingredients
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3/4 c. brown sugar, packed firmly
1 c. water
1/4 tsp. salt
3/4 tsp. ground cloves
1/2 tsp. cinnamon
1/4 tsp. allspice
1 1/2 qt. cranberry juice
46 oz. unsweetened pineapple juice
Preparation
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Put sugar, water, salt, cloves, cinnamon, allspice and cranberry juice together and bring to boil. Then add pineapple juice. Bring to boil again. Serve.
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