1-2-3-4 Cake - cooking recipe

Ingredients

1 c. shortening
2 c. sugar
1 tsp. vanilla
4 eggs, separated
1 c. milk
3 c. flour
3 tsp. baking powder
1/4 tsp. salt

Preparation

Combine the first 3 ingredients.
Add egg yolks and beat thoroughly.
Add dry ingredients and milk alternately.
Beat egg whites until stiff.
Fold into batter.
Pour into greased pans (I use 3 round pans).
Bake in 350\u00b0 oven for 30 minutes.