Three Grain Pancakes - cooking recipe

Ingredients

1 c. white flour
1/3 c. cornmeal
1/3 c. wheat flour
1/3 c. oatmeal
4 tsp. baking powder
1/4 c. sugar
1/4 c. canola oil
1 egg or egg substitute
2/3 to 1 c. milk (according to how thin you want them)

Preparation

Measure all dry ingredients and put in a bowl.
Beat egg slightly with oil and milk.
Add to dry mixture.
Drop by a big spoon onto hot greased griddle.
(Use Pam spray or a little olive oil.)