Squash Casserole - cooking recipe

Ingredients

2 c. diced zucchini or yellow squash
1 egg
1/4 c. oil
1/4 c. grated cheese
1/2 c. Bisquick
1/2 tsp. salt
1/2 tsp. pepper
curry powder

Preparation

Mix squash, cheese, Bisquick and seasonings well.
Beat egg and oil together.
Pour over squash mixture and blend well. Pour into greased casserole.
Bake in a 350\u00b0 oven for 40 to 50 minutes.