Reuben Sandwich - cooking recipe
Ingredients
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2 slices rye bread
2 slices Swiss cheese
1 Tbsp. Thousand Island dressing
4 slices corned beef
1/2 c. sauerkraut
Preparation
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Lightly butter slices of bread.
Place buttered side down in skillet.
Add dressing, cheese, corned beef and kraut.
Grill until golden brown.
Serve open face or closed.
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