Reuben Sandwich - cooking recipe

Ingredients
    2 slices rye bread
    2 slices Swiss cheese
    1 Tbsp. Thousand Island dressing
    4 slices corned beef
    1/2 c. sauerkraut
Preparation
    Lightly butter slices of bread.
    Place buttered side down in skillet.
    Add dressing, cheese, corned beef and kraut.
    Grill until golden brown.
    Serve open face or closed.

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