Cheeseburger Chowder - cooking recipe

Ingredients
    1/2 lb. ground beef browned, drained
    1 can condensed cheddar cheese soup, undiluted
    1 3/4 c. milk
    1 c. frozen shredded hash browns
    1 can chopped green chilies
    1 Tbsp. taco seasoning
    1 Tbsp. dried minced onion
    1/2 tsp. chili powder
    Coarsely chopped corn chips
    Shredded Monterrey Jack cheese
    Chopped green onions
Preparation
    In a large saucepan cook beef and drain.
    Stir in soup, milk, potatoes, chilies, taco seasoning, onion, chili powder until blended.
    Simmer uncovered for five minutes or until heated through.
    Garnish with corn chips, cheese and green onions.

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