Chicken Casserole - cooking recipe
Ingredients
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1 chicken
1 box chicken Rice-A-Roni
1 can cream of celery soup
1 can cream of chicken soup
1 egg
1 chopped onion
1/2 c. mayonnaise
grated cheese
Preparation
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Cook and debone chicken.
Cook Rice-A-Roni, using broth from chicken.
Blend egg, onion, mayonnaise and soup.
Layer Rice-A-Roni, then chicken in a 9 x 13-inch dish.
Pour soup mixture over chicken.
Bake at 350\u00b0 for 35 minutes.
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