Chicken Casserole - cooking recipe

Ingredients
    1 chicken
    1 box chicken Rice-A-Roni
    1 can cream of celery soup
    1 can cream of chicken soup
    1 egg
    1 chopped onion
    1/2 c. mayonnaise
    grated cheese
Preparation
    Cook and debone chicken.
    Cook Rice-A-Roni, using broth from chicken.
    Blend egg, onion, mayonnaise and soup.
    Layer Rice-A-Roni, then chicken in a 9 x 13-inch dish.
    Pour soup mixture over chicken.
    Bake at 350\u00b0 for 35 minutes.

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