Ingredients
-
1 (8 oz.) can pizza sauce
1/4 c. chopped onion
1/4 c. chopped green pepper
1 tsp. cornstarch
1/2 tsp. sugar
1/4 tsp. dried oregano, crushed
1/4 tsp. dried basil
4 beef cubed steaks
1 slice Mozzarella cheese
Preparation
-
In 12 x 7 1/2 x 2-inch glass baking dish, combine first 7 ingredients.
Cover with waxed paper.
Cook in countertop microwave oven for 3 minutes; stir.
Add meat in single layer; sprinkle with 3/4 teaspoon salt and 1/8 teaspoon pepper.
Cover; micro-cook 5 minutes.
Turn meat over; micro-cook, covered, 3 minutes more or until done.
Remove from oven.
Cut cheese in triangles; place one triangle atop each steak.
Let stand one minute to melt cheese.
Serves 4.
Leave a comment