Green And Yellow Squash - cooking recipe

Ingredients

4 small yellow squash
3 small zucchini
1 large onion
1 medium red bell pepper
1 c. sliced fresh mushrooms
2 cloves garlic
2 Tbsp. olive oil

Preparation

Saute peppers, onions, garlic and mushrooms in oil until soft. Add yellow squash, sliced round and zucchini, cut on a slant. Cook slowly in own juice until tender.
Serves 6.